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Sungold Stock Powder

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Description

A tasty stock powder designed to enhance the flavour of soups, stews, gravies and sauces.

Flavours

Beef and Chicken.

Preparation Instructions

Add two teaspoons powder (15g) to 500ml boiling water and stir until dissolved, or add 1kg powder to 33 litres boiling water and stir until dissolved.

Packing

10kg Woven polypropylene bag with polythene liner.

Ingredients

Salt, flavourants, MSG, sugar, vegetable oil, maltodextrin, anti caking agent, flavourant, natural colourant, onion and pepper.

Typical Analysis

Per 100g Powder

Moisture

Protein

Fat

Carbohydrate

Energy

4g

-

5g

13g

430Kj

Microbiological Analysis

Free from all pathogenic organisms.

  

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